travels with an ageing punkrocker/publisher
Wrapped up our time in Laos this morning, with L choosing the chicken soup for breakfast and discovering why I’ve been sweating so early in the day (the chilli fish sauce packs quite a kick). Wrapped up with a stroll around the block and along the river, and finally bravely took the plunge and had a Laos coffee. FYI, Laos […]
Read moreToday’s rather accidental theme was water. After another good bowl of chicken noodle soup and too many chillies for breakfast, we headed into the jungle, aiming for the Tat Kuang Si bear rescue centre. This is home to a couple of dozen moon bears, beautiful creatures that wander around like big dogs until the stand up, and then you realise […]
Read moreIt’s okay, while today was about food, especially chillies, there’ll be no episodes or descriptions involving Laos plumbing (which is, so far, as good as anywhere). Laotians like it spicy. Some menus have a grading of 1-4 or 5, with 2 being “European spicy”, 3 being Laotian regular, and 4/5 roughly translates to “it goes to 11”. So far I’ve […]
Read moreDay started too early and too painful. Not sure if it was the Laos whisky, the soft pillows, the hard bed, the dehydration of flying, the change of routine, but I was awake before 5am with a headache that has buzzed me all day. Hotel breakfast was surprisingly pretty good: fruit, chicken noodle soup, good bread, and strong coffee from […]
Read moreThe day started way too damn early, up before dawn. It finished with a good meal, fine company, some booze, and with an extra hour thanks to these time zone things. The first leg, PER > SNG, was generally uneventful. L did the booking, so it was business class, but an older airplane so not super shiny and swish. Still, […]
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